- 1 large Onion, sliced
- 2 Carrot, sliced
- 2 Celery Stalks, sliced
- 4 ounces Mushrooms
- 2 teaspoons Salt
- 1/2 teaspoon Pepper
- 1/4 teaspoon Thyme
- 1 tablespoon Parsley
- 10 ounces Peas, frozen
- 3 Chicken Breasts
- 5 cups Water
- 3 cups Noodles
Place all ingredients in crockpot, except noodles, in order listed.
Cover and cook on LOW 8 hours (HIGH 4 hours).
Cook on HIGH another 1/2 to one hour until noodles are cooked.
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