• 3 1/2 lb organic chuck Roast
  • 1 large bottle of BBQ sauce (or if your fancy..make your own)
  • Garlic Powder
  • Onion Powder
  • Salt
  • Pepper
  • A gulg of vinegar

Rub the meat with the garlic powder, onion powder,salt and pepper.
But the meat into the crock pot and cover it with the BBQ sauce and dump the vinegar in.
Set it on high for 7 hours.
Take the meat out after hour 7.
Shred it and get rid of all the fatty stuff if you like.
Put it back into the crock pot and cook it on low for another hour!!

If you like this recipe, you’ll love more from our new CrockPot Girls Recipe Collection. We have over 500+ recipes in an easy download and print out format for you!

No more searching tons of different websites for different recipes, dozens of bookmarks, etc.

We’ve brought together the best of the best and most delicious crockpot recipes, tried, and tested by our community! Click here to get my copy today!

CrockPot Girls Recipe Collection