In a skillet, warm the canola oil. Sprinkle both sides of pork chops with salt, pepper, and garlic powder. Combine the ketchup, liquid smoke, and brown sugar and… Read More »
About the Cook
Christine runs the extensive Crock Pot Girls Collection of Recipes. Christine is a mother of 2 bright children who enjoys cooking for her family. Slow cooking is the heart of her family's kitchen, and she loves researching and trying new recipes. This website is dedicated to all the great recipes she's found and collected over the years. Enjoy!